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WATT Poultry International
February 2023
What's ahead for key poultry markets?
In This Issue
Processing & Slaughter
How to improve pre-slaughter in broiler processing
Has feed withdrawal been properly conducted? Are the obstacles that impede harvesters working well? Thoroughly understanding the issues faced during preslaughter allows them to be addressed, making the process far more productive.
January 30, 2023
Poultry Nutrition & Formulation
10 tips for ensuring clean poultry drinking water
Learn how cleaning and disinfection can help to ensure that poultry have access to fresh and clean drinking water.
January 30, 2023
Breeding & Genetics
New X-ray procedure could transform layer breeding
Quickly and accurately X-raying layers should help breeders select for greater bone strength.
January 30, 2023
Egg Production
Sustainability is multipronged for broiler, egg producers
There are numerous ways that the poultry industry can become more sustainable, and each deserve thorough consideration.
January 30, 2023
Broilers & Turkeys
Thai broiler industry’s 2022 upturn to continue in 2023
Higher input costs and weaker demand have seen growth in the Thai broiler industry curtailed, but the outlook is now improving both in terms of demand and profitability.
January 30, 2023
Broilers & Turkeys
Brazil looking forward to another record year
As the country becomes the world’s second-largest poultry producer, the outlook for 2023 is for yet more growth, both at home and overseas.
January 30, 2023
Home
HPAI, high input costs hinder poultry, feed production
The 2023 Poultry Outlook highlights the macro issues shaping the global poultry industry and influencing poultry feed production.
January 17, 2023
Broilers & Turkeys
What’s ahead for key poultry markets?
Despite high input costs, producers around the world are benefitting from strong demand. Avian influenza, however, remains an ever-present danger. While as the year progresses, there are also concerns that some markets could move into oversupply.
December 29, 2022
Egg Production
Top 10 poultry technology trends of 2022
Here are the 10 most-read new technology articles of 2022.
December 22, 2022
Home
Nutritionists can reduce electricity use at the feed mill
Learn about six topics that can be discussed as a means of reducing electricity usage in the feed mill.
November 28, 2022
New Technologies
Electro-optical sex sorting could optimize broiler growth
Automating the broiler sex sorting process in the hatchery could help improve bird growth, welfare and uniformity.
November 28, 2022
Consumer Trends
UPSIDE Foods cultivated chicken receives first FDA approval
UPSIDE Foods received preliminary approval from the U.S. Food and Drug Administration (FDA), signaling that the agency accepts that the company’s cultivated chicken is safe to eat. This is the first regulatory approval for any cultivated meat in the U.S.
November 16, 2022
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